65 tried and true amish recipes

65 tried and true amish recipes

Amish cooking has become ingrained into traditional American cooking. Chances are, growing up your grandmother or your mother prepared a dish or two that was based on a traditional Amish recipe and you didn't even know it. You just knew that you found it delicious. In my case it was the "Shoo Fly Pie" that my grandmother made when I was a young child. It was awesome! Later in life, I tried to find Shoo Fly Pie, and found that no one knew what I was talking about.

I asked my mother if she had the recipe and as luck would have it, my grandmother never wrote down any of her recipes. She had them all stored in her head. So from there the hunt was on. I finally traced the roots of my favorite dessert to the Amish, and that is where this book was born. I found that many of the great breads, cookies and dishes that my grandmother used to make, were actually Amish recipes! I thought everyone should try these great recipes, so I have put together a collection of 65 of my favorite Amish recipes in an easy to use eBook that anyone can afford. Here is what I have included:


Cakes, Bread, and Muffin, Corn Fritter Recipes:
- AMISH BREAD STARTER
- AMISH FRIENDSHIP BREAD
- AMISH COFFEE CAKE
- AMISH LEMON SPONGE
- AMISH PUMPKIN BREAD
- AMISH MUFFINS
- AMISH CORN BREAD
- AMISH POPPYSEED BREAD
- AMISH YEAST ROLLS
- AMISH CORN FRITTERS
- FAMOUS AMISH FUNNEL CAKES
- AMISH APPLE CAKE
- AMISH BLUEBERRY CAKE
- AMISH ROLLED OATS CAKE
- AMISH SHORTCAKE


Cookies
- AMISH SNICKERDOODLES
- AMISH PUFF COOKIES
- SOFT AMISH CHOCOLATE CHIP COOKIES
- DROP AMISH COOKIES
- AMISH OATMEAL COOKIES

Desserts, Custards and other Desserts:
- AMISH APPLE GRUNT
- AMISH BAKED APPLES
- AMISH CUSTARD
- PENNSYLVANIA DUTCH AMISH DESSERT
- AMISH BREAD PUDDING


Pies and Cobblers:
- AMISH COUNTRY STRAWBERRY PIE
- AMISH RAISIN PIE
- AMISH PEANUT PIE
- AMISH MAPLE CREAM PIE
- AMISH APPLE CRISP
- AMISH APPLE CRISP-2
- AMISH BROWN SUGAR PIE
- AMISH FRY PIES
- AMISH SHOO FLY PIES
- AMISH HALF MOON PIES
- AMISH SOUR CREAM APPLE PIE
- AMISH VANILLA PIE


Main Dish/Casserole Dishes:
- AMISH COUNTRY CASSEROLE
- POOR MAN'S STEAK - Amish Recipe
- SWISS AMISH MEAT LOAF
- AMISH MEATLOAF
- AMISH BARBECUE CHOPS
- AMISH SUNDAY PORK CHOPS
- AMISH POT ROAST
- AMISH BAKED CHICKEN
- AMISH OVEN FRIED CHICKEN
- AMISH CHICKEN CASSEROLE
- AMISH CHICKEN DRESSING


Soups and Chowders:
- AMISH CHICKEN NOODLE SOUP
- AMISH CHICKEN - CORN SOUP


Salads and Vegetables:
- AMISH SLAW
- AMISH BROCCOLI SALAD
- AMISH SLAW-2
- AMISH WALDORF SALAD
- AMISH TURNIPS
- AMISH POTATO SALAD
- AMISH CABBAGE
- AMISH BAKED BEANS
- AMISH HONEY CARROTS WITH SWEET PICKLES


Waffles and Pancakes:
- AMISH PUMPKIN PANCAKES
- AMISH PANCAKES
- AMISH WAFFLES
- AMISH APPLE PANCAKES



I'm sure that you will enjoy these fantastic recipes for years to come. And just maybe you will find one of those old favorites that you have been looking for and save the hours of searching that I spent looking for "Shoo Fly Pie".

Sample AMISH BREAD STARTER 2/3 c. sugar 2/3 c. milk 2/3 c. flour 2/3 c. oil 3 eggs 1/2 tsp. salt 1/2 tsp. vanilla 1 to 1 1/2 tsp. cinnamon 1 c. sugar 2 c. flour 1 1/4 tsp. baking powder 1 tsp. baking soda Combine ingredients in large airtight container with lid. Store at room temperature, do not refrigerate. Stir every day for 17 days. The recipe makes more than the 1 cup needed. But allows for evaporation. Now the starter is ready. For the next 10 days handle starter according to the following instructions. Day 1, receive the starter Day 2, 3 & 4 - stir Day 5, Add 1 cup each flour, sugar and milk. Day 6 & 7, stir Day 8 & 9, stir Day 10, Add 1 cup flour, sugar and milk. Divide into 3 containers of 1 cup each for friends. After removing the 3 cups of batter, mix in the following ingredients: Using a fork, beat by hand until well blended. Add 1 cup raisins and 1 cup nuts (optional). Grease pans with butter, sprinkle with sugar instead of flour. Bake at 325 for 1 hour. Cool 10 minutes, remove from pans.

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